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| Cracklins -- meaty and crunchy. |
--- A little out of the way, the Roanoke Full Stop is worth making a detour to find. Once there you'll find expertly made cracklin with plenty of meat and extra crunchy skins. They're seasoned just right. The meaty chunks are many, but they're also a bit on the dry side.
At $12.99 a pound you can understand why they don't want to give out any free samples (
see picture below).
THE LOW-DOWN
Price = $12.99 per lb.
Crunch = 4 Gratons
Meat/Fat/Skin Ratio = 4 Gratons
Seasoning = 3 Gratons
Presentation = 3.5 Gratons
OVERALL SCORE = 3.5 Gratons
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| Cracklin in the warmer at the Roanoke Full Stop. |
LOCATION
14010 Louisiana 395
Roanoke, LA 70581-3535
(337) 753-2702
Hours:
For a review of the Full Stop's boudin click
HERE.
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